Jason Schreiber

Jason Schreiber considers himself a food explorer, maintaining a holistic approach to food. He is passionate about issues like sustainability in food systems and responsible, ethical consumerism in the food industry. He has spent his life cooking, learning his craft first in his mother’s and grandmother’s kitchens and later at the French Culinary Institute in New York.

He began his freelance career after having worked with Ron Ben-Israel (Food Network’s "Sweet Genius") for five years, starting as an intern and working his way up to production manager. There he designed and art-directed high-profile cakes, created countless lifelike edible sugar flowers, and managed a staff of confectionary artisans. His work has been featured on the covers of Oprah Magazine, Martha Stewart Weddings, and The Knot, in the windows of Bloomingdale’s Manhattan flagship, and in the film "Sex and the City 2".

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What people are saying

  • Your classes are just amazing and I have learned sooo much from Cindy Pope’s classes on the Silhouette machines. She breaks it down so any beginner can learn. I didn’t take my Curio out of the box for a year until I watched her class. Now I’m addicted

    Beth B
  • Thank you for the informational class last night, and for the notes, it looks like a great product to work with. Best Wishes,

  • You are a truly generous soul to share so much with the community. I am constantly impressed by the extra effort you put into everything you do. A true inspiration. 

    Bridget D.